Galette aux Champignons, Fromage de Chèvre & Mozzarella

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Focaccia bread on a poolish base with extra-virgin olive oil topped with roasted mushrooms, goat cheese paillot and grated mozzarella


Unbleached, untreated flour, poolish, olive oil, yeast, salt, water, roasted mushrooms, goat cheese, mozzarella

  • noeggs No egg
  • nosugar No added sugar
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